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William-Sonoma: Food Made Fast Seafood (Food Made Fast)
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| List Price: | $17.95 |
| Price: | $13.28 & eligible for FREE Super Saver Shipping on orders over $25. Details |
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Ships from and sold by Amazon.com
Product Description
Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward approach to everyday cooking, Food Made Fast is about delicious food, simply prepared, with easy-to-follow recipes and tips. Each book emphasizes keeping a well-stocked pantry, planning ahead, and using fresh ingredients. Dedicated to a single subject--from Grill to Asian to Seafood--each volume makes it simple to plan, cook, and enjoy great-tasting food throughout the week.
Product Details
- Amazon Sales Rank: #479831 in Books
- Published on: 2007-04-30
- Number of items: 1
- Binding: Hardcover
- 112 pages
Editorial Reviews
About the Author
Jay Harlow a former restaurant cook and chef in the Bay Area, is the author or co-author of 12 cookbooks, including The Grilling Book and The California Seafood Cookbook. His columns appeared for over 10 years in the San Francisco Chronicle and Examiner, and he has contributed articles to Food Arts and Fine Cooking. He teaches fish and shellfish classes in Bay Area cooking schools.
