Product Details
101 Things to Do with a Tortilla

101 Things to Do with a Tortilla
By Stephanie Ashcraft, Donna Kelly

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Product Description

101 Things to Do with a Tortilla takes this delicious and nutritious staple of so many countries and brings it into the mainstream with family-friendly recipes for breakfast, lunch, dinner, and more. Tortillas are a no-fail recipe ingredient, and Stephanie Ashcraft and Donna Kelly show that tortillas aren't just for Mexican food anymore!


Product Details

  • Amazon Sales Rank: #95854 in Books
  • Published on: 2005-03-02
  • Original language: English
  • Number of items: 1
  • Binding: Spiral-bound
  • 128 pages

Editorial Reviews

From the Inside Flap
Helpful Hints Appetizers Football Bean Dip Pepper Jelly Bites Smoked Salmon Triangles Tortilla Pinwheels Tortilla Garnishes Tortilla Sushi Rolls Southwest Egg Rolls Spinach and Cheese Triangles Tortilla Flats Guacamole and Chips Never-Fail Nachos Quesadillas and Wraps Bean 'N' Cheese Quesadillas Tomato Olive Quesadillas BLT Wrap Italian Roast Beef Wrap Mandarin Chicken Wrap Swiss Turkey Spinach Wraps Teriyaki Fish Wraps Tuna Melt Triangles Open-Face Pesto Quesadillas Chicken Caesar Wraps Kids and Snacks Happy Clown Faces Tortilla Snowflakes Tortilla Elephant Ears Creamy Fruit Rollups Banana Split Roll Ham-and-Cheese Roll Peanut Butter Smores Pigs in a Blanket Soup and Salads Instant Chicken Taco Soup Chicken Enchilada Soup Creamy Turkey Tortilla Soup Do-It-Yourself Tortilla Soup Green Chile Tortilla Soup Picnic Taco Salad Festive Confetti Salad Guacamole Black Bean Salad Seafood Tostada Salad Taco Salad in a Tortilla Bowl Layered Rainbow Salad Zesty Ranch Bean Tortilla Soup Breakfast Overnight Brunch Enchiladas Ham 'N' Cheese Breakfast Burritos Breakfast Tostada Green Chile Eggs Benedict Overnight Breakfast Casserole Huevos Rancheros Stackers Coated Tortilla French Toast Tortilla Quiches Confetti Breakfast Bake Huevos Migas Chili Cheese Breakfast Burrito Main Dishes Family Favorite Taco Casserole Southwest Haystacks Mushroom Swiss Tortilla Bake Southwest Pizzas Southwest Lasagna Black Bean Casserole Chili Chicken Casserole Chicken Bundles Lattice-Top Chicken Pot Pie Polynesian Bundles Slow Cooker Burrito Bake Southwest Torta Sweet-and-Sour Fajitas Tex-Mex Meatloaf Tortilla Beef Cannelloni Nacho Sloppy Joes Tortilla-Crusted Fish Fillets Fajita Burgers Tortilla Spinach and Cheese Cannelloni Vegetarian Taco Casserole Mexican Favorites Chicken Soft Tacos Shredded Beef Tacos Chicken Flautas Spicy Pork Tacos Chicken Enchilada Casserole Mexican Corn Tortilla Pizzas Tortilla Chip Casserole Classic Burritos Chicken Quesadilla Stacks Classic Enchiladas Green Chile Burritos Tortillas in Black Bean Sauce Mom's White Enchiladas Classic Fajitas Double Decker Tacos Desserts Cherry Enchiladas Banana Quesadillas Chocolate Raspberry Burritos Cinnamon Crisps Tortilla Cannolis Mexican Apple Strudel Dessert Nachos with Fruit Salsa Southwest Bread Pudding Lattice-Top Peach Cobbler Hot Fudge Tostada Strawberry Margarita Squares Strawberry Shortilla Upside Down Apple Pie Smores Nachos

From the Back Cover
101 Things to do With a Tortilla
Tortillas with a twist from the author of the New York Time's Best-Seller 101 Things to do With a Cake Mix!
Southwest Egg Rolls
Lattice-Top Chicken Potpie
Tortilla-Crusted Fish Fillets
Cherry Enchiladas
Strawberry Shortilla
And more!

About the Author
Author Biography:Stephanie Ashcraft, author of the original 101 Things To Do With A Cake Mix, has taught cooking classes based on the tips and meals in her cookbooks for almost twenty years. She lives in Tucson, Arizona.

Donna Kelly was born and raised in tortilla country-Southern Arizona. She has four children and works as a prosecuting attorney in Tucson. This is her first book.


Customer Reviews

Intyeresting ideas for tortilla's3
Many ideas to use tortilla's and although I'm sure they all taste good to someone, most tend to lay on the fringes of my likes.

The Hectic Cook's Best Friend5

As an ocean going chef the "101" cookbook series is the chef/cook's best friend. I found a collection of these very handy cookbooks on my last ship and I knew I had to have my own copies. The ship was short handed and it ran out of basic cooking & baking supplies. These cookbooks gave excellent and simple meal preperation ideas with the few supplies & staff we did have. It's all common sense but these ladies take the brain damage out of meal planning. Most importantly, the crew was always satisfied. I'd recommend the series for the beginning cook or one that is short on time.

tortillas: the edible canvas5
Stephanie Ashcraft is someone who understands how to unlock the potential of the tortilla. Though this delicacy has long been recognized as a favorite by mid-century minimalists such as Yves Klein and Josef Albers, Ashcraft proves the tortilla is a relevant medium for contemporary art as well. Her stirring arrangements of lettuce and shredded cheese display a keen sensitivity to color and emotion, and establish her as the unrivalled queen of postmodern cookery.

Also, she demonstrates out that the tortilla can be used as a frisbee, a parachute for small pets, and--with a little creative hole-punching--a terrifying face-mask! The possibilities are truly endless.