Product Details
Kitchenaid Silicone Fluted Cake Pan, Red

Kitchenaid Silicone Fluted Cake Pan, Red
From Lifetime Brands

Price:

Currently unavailable.


Average customer review:

Product Description

Make a perfectly shaped, moist and delicious bundt cake every single time with this fluted silicone cake pan from KitchenAid. It is made of FDA-approved silicone, which is flexible, Heat resistant to 500° and safe to use in the oven, freezer, microwave and dishwasher. It also has a quick-release permanent nonstick surface that heats and cools quickly and evenly. Imported. 2Hx9” dia.


Product Details

  • Amazon Sales Rank: #127651 in Kitchen & Housewares
  • Color: red
  • Brand: Lifetime Brands
  • Model: KBS935ER
  • Number of items: 1
  • Dimensions: 3.10" h x 11.30" w x 11.30" l,

Features

  • FDA approved silicone
  • Oven safe to 500 degrees Fahrenheit
  • Heats and cools quickly and evenly
  • Quick release
  • Dishwasher safe

Editorial Reviews

Amazon.com Review
One look at this rubbery bakeware and those uninformed about silicone will laugh at the possibility that it’s actually safe to bake in it. But safe it is and KitchenAid is just one of many bakeware manufacturers that is producing pans in this revolutionary material. Made of FDA-approved food-grade silicone, this fluted cake pan bakes a moist bundt cake just as evenly as your metal pans and at temperatures up to 500 degrees Fahrenheit. In addition, this silicone pan has the benefit of being safe for the refrigerator, freezer, and microwave and can withstand sudden temperature changes from one extreme to another without buckling. The nonstick surface releases cake easily and is safe for use with metal utensils aside from knives or serrated blades. An oversized rim makes the pan easy to lift and transfer to and from from the oven. The only noticeable difference with silicone is that the pans feel a little wobbly as you carry them filled with batter from tabletop to oven and vice versa. Placing this cake pan on a baking sheet will offer better stability for transferring baked goods and provide a level cooking surface in the oven. For easy cleanup, this pan is dishwasher-safe and will retain its nonstick cooking surface through hundreds of dishwasher cycles. KitchenAid provides a one-year hassle-free replacement warranty plus a lifetime limited warranty on this pan. --Cristina Vaamonde


Customer Reviews

Perfect Bakeware5
I was concerned about using a bundt pan because I'm not an experienced baker, but I love this pan. It's not very sturdy, but that's easily solved by putting it on a baking sheet before putting the pan in the oven. Cake cook evenly, perfectly, and they slide right out of the pan. I have had nothing but good experiences with this pan and would recommend it to anyone.

Worked Well5
I develop pound cake recipes and have always used metal pans. I bought this pan on a whim from Target. It works very well. I use a flour-based baking spray and my cakes brown very well and cook evenly, with a full crust. I have used this pan numerous times and each time the cakes received rave reviews. Because of the flexibility of this pan, use care when placing the pan with batter into the oven. I have not had any issues with this pan, but I have been careful. I love it!

performed better than expected4
My sister got me interested in silicon baking pans. At first I felt anything that was THAT GOOD was probably unhealthy. (along the line of "how much teflon have I eaten over the years?" where does the teflon chip TO? ..my innards- ugh!"

First I got a blue silicon pan at a grocery store. It worked, and I didnt appear to be "eating silicon" but it stained terribly when anything was baked on to it.

Next I tried this pan...and Wow!! Doesnt really stain- even though I have burnt a good number of food products in it. It was at least twice as heavy as the blue item, and therefore easier to work with. The red is VERY attractive (how shallow can I be, caring about colors of pans? heh heh) and turning out cooked items is almost like a miracle - flip- and Whooomp! There it is.

I am knowledgeable enough about cooking to know not to take baked goods out before they are thoroughly cooked- so that was never a problem....and even when I OVERbaked....it wasnt a problem either, as items seemed less willing to burn at the edges. (which just may be my perception...but hey! my perception is what I work with)

The reason it didnt get a 5 was because after one single incident of serious boiling-over-and-burning-on-the-edges-of-scalloped potatoes, I was left with a teensy rim stain, the size of a "couple of dots" - and 5 means "perfect". I would give this item a 4.9 if I could, its that good.