 | Matthew Kenney's Mediterranean Cooking: Great Flavors for the American Kitchen by Sam Gugino
Buy used from: $7.29 I think I have cooked almost every recipe in this book and incorporate elements from the recipes into my own creations.
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 | Mexican Family Cooking by Aida Gabilondo
Buy new: $19.00 / Used from: $9.93 Straight-forward, real Mexican recipes that turn out wonderful every time.
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 | The Way to Cook by Julia Child
Buy new: $40.95 / Used from: $6.57 I often look up simple things that I've forgotten exact details like how to cook perfect hard-boiled eggs in this excellent reference.
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 | Jacques Pepin's Complete Techniques by Jacques Pépin
Buy new: $15.61 / Used from: $10.42 For any questions about technique I turn to this volume first and never have to look elsewhere.
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 | Naked Chef Takes Off, The by Jamie Oliver
Buy new: $23.07 / Used from: $3.60 Jamie Oliver cooks the way I do, relying on fresh ingredients, powerful flavors, and skilled but laid back attitude. It's about having fun afterall.
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 | Happy Days with the Naked Chef by Jamie Oliver
Buy new: $23.07 / Used from: $2.65 Jamie Oliver cooks the way I do, relying on fresh ingredients, powerful flavors, and skilled but laid back attitude. It's about having fun afterall.
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 | Naked Chef, The by Jamie Oliver
Buy new: $23.07 / Used from: $2.98 Jamie Oliver cooks the way I do, relying on fresh ingredients, powerful flavors, and skilled but laid back attitude. It's about having fun afterall.
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 | The Cuisines of Germany: Regional Specialties and Traditional Home Cooking by Horst Scharfenberg
Buy used from: $3.00 For German standards this is a great collection of delicious recipes.
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 | The Classic Pasta Cookbook (Classic Cookbooks) by Giuliano Hazan
Buy used from: $3.95 THE book I turned to first when making Spaghetti alla Carbonara and many other pasta dishes.
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| The Classic Italian Cookbook by Marcella Hazan
Buy used from: $14.62 The first Italian cookbook I ever bought and one of the best.
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| More Classic Italian Cooking by Marcella Hazan
Buy used from: $0.63 The second Italian cookbook I ever bought and a great supplement to Marcella's first book.
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 | Gordon Ramsay's Just Desserts by Gordon Ramsay
Buy used from: $12.95 An amazing book for all dessert needs. Ramsay has a sharp but talented tongue and this book gives great insights into how to cook and create delicious desserts.
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