![]() | The Bulawayo Cookery Book
Buy new: $24.95 / Used from: $18.96 |
![]() | A Season in Morocco: A Culinary Journey by Meera Freeman
Buy used from: $42.32 |
![]() | The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa by Marcus Samuelsson
Buy new: $26.40 / Used from: $10.00 |
![]() | Zainabu's African Cookbook with Food and Stories by Kpaka Kallon Zainabu
Buy used from: $1.45 |
![]() | The African Kitchen: A Day in the Life of a Safari Chef (Cookbooks) by Josie Stow
Buy used from: $3.16 |
![]() | Moroccan Modern by Hassan M'souli
Buy new: $19.77 / Used from: $18.62 |
![]() | Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays by Eric V. Copage
Buy new: $21.29 / Used from: $3.50 |
![]() | Couscous and Other Good Food from Morocco by Paula Wolfert
Buy new: $12.92 / Used from: $6.93 |
![]() | Brown Sugar: Soul Food Desserts from Family and Friends by Joyce White
Buy new: $16.47 / Used from: $6.84 |
![]() | Casa Moro by Samantha Clark
Buy used from: $22.11 |
![]() | The Africa Cookbook by Jessica B. Harris
Buy new: $17.82 / Used from: $5.39 |
![]() | The Momo Cookbook: A Gastronomic Journey Through North Africa by Momo Mazouz
Buy used from: $24.59 |
![]() | Essential African Cookbook (Contemporary Kitchen) by Rosamund Grant
Buy used from: $8.00 |
![]() | Traditional South African Cookery (Hippocrene International Cookbook Series) by Hildegonda Duckitt
Buy used from: $5.49 |
![]() | Best of Regional African Cooking (Hippocrene International Cookbook Series) by Harva Hachten
Buy used from: $6.99 |
![]() | Egyptian Cooking: A Practical Guide by Samia Abdennour
Buy new: $10.36 / Used from: $1.94 |
![]() | Taste of Eritrea: Recipes from One of East Africa's Most Interesting Little Countries (New Hippocrene Original Cookbooks) by Olivia Warren
Buy used from: $13.50 |
![]() | North African Cooking by Tess Mallos
Buy new: $15.56 / Used from: $12.89 |
![]() | Cafe Morocco by Anissa Helou
Buy used from: $20.98 |
![]() | Cooking at the Kasbah: Recipes from My Moroccan Kitchen by Kitty Morse
Buy new: $15.61 / Used from: $7.90 |
![]() | South African Cape Malay Cooking by Sonia Allison
Buy used from: $38.48 |
![]() | Cooking Moroccan (Thunder Bay Cooking)
Buy used from: $2.99 |
![]() | Modern Zanzibar Cuisine by Benn Haidari
Buy new: $9.95 / Used from: $6.09 |
![]() | Where the Lion Roars: An 1890 African Colonial Cookery Book by A., R. Barnes
Buy new: $24.95 / Used from: $22.69 |
![]() | The Saffron Pear Tree by Zuretha Roos
Buy new: $14.95 / Used from: $8.95 |
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