 | Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry by Gail A. Eisnitz
Buy new: $12.92 / Used from: $11.84 A book that will certainly take you within the confines of a hellish practice that passes in front of blind eyes.
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 | Skinny Bitch by Kim Barnouin
Buy new: $11.16 / Used from: $3.50 A wonderful book with recipes and advice on how to turn into a total veggie.
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 | Vegetarian Times Vegetarian Beginner's Guide by the Editors of Vegetarians Times
Buy new: $10.17 / Used from: $0.99 A great little book for those of you fledgling veggies who are looking for a bit of guidance.
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 | How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (How to Cook Everything) by Mark Bittman
Buy new: $23.10 / Used from: $18.35 A helpful cookbook for families who are not entirely vegetarian but are cooking for a vegetarian member.
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 | The Jungle: The Uncensored Original Edition by Upton Sinclair
Buy new: $9.60 / Used from: $7.32 The classic tale of filth and corruption in the meat-packing industry.
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 | Fast Food Nation by Eric Schlosser
Buy new: $10.17 / Used from: $6.91 Certain to turn stomachs.
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 | Toxin by Robin Cook
Buy new: $7.99 / Used from: $0.01 A terrifying look at what HUD infections from undercooked meat can do to the human body.
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