 | 1080 Recipes by Simone Ortega
Buy new: $23.97 / Used from: $18.94 |
 | The Columbia Restaurant Spanish Cookbook by Adela Hernandez Gonzmart
Buy new: $24.95 / Used from: $11.98 |
 | The New Spanish Table by Anya von Bremzen
Buy new: $15.61 / Used from: $7.72 |
 | The Cuisines of Spain: Exploring Regional Home Cooking by Teresa Barrenechea
Buy new: $26.40 / Used from: $17.50 |
 | Tapas (Revised): The Little Dishes of Spain by Penelope Casas
Buy new: $19.80 / Used from: $15.00 |
 | Classic Spanish Cooking: Recipes for Mastering the Spanish kitchen by Elisabeth Luard
Buy new: $13.59 / Used from: $8.65 |
 | Paella!: Spectacular Rice Dishes From Spain by Penelope Casas
Buy new: $23.10 / Used from: $14.27 |
 | Tapas: A Taste of Spain in America by Jose Andres
Buy new: $23.10 / Used from: $20.99 |
 | El Farol by James Campbell Caruso
Buy new: $19.77 / Used from: $10.55 |
 | Sabroso: The Spanish-American Family Cookbook (New American Family Cookbooks) by Noemi Taylor
Buy new: $14.00 / Used from: $5.54 |
 | The Food and Cooking of Spain, Africa and the Middle East by Pepita Aris
Buy new: $24.99 |
 | The Basque Kitchen: Tempting Food from the Pyrenees by Gerald Hirigoyen
Buy new: $26.37 / Used from: $3.95 |
 | A Drizzle of Honey: The Life and Recipes of Spain's Secret Jews by David M. Gitlitz
Buy new: $16.46 / Used from: $8.43 |
 | Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking by Jose Andres
Buy new: $10.17 / Used from: $8.86 |
 | The Foods and Wines of Spain by Penelope Casas
Buy new: $19.80 / Used from: $9.99 |
 | Williams Sonoma Barcelona: Authentic recipes Celebrating the Foods of the World (Williams-Sonoma Foods of the World) by Paul Richardson
Buy new: $18.21 / Used from: $4.16 |
 | Delicioso! The Regional Cooking of Spain by Penelope Casas
Buy new: $23.10 / Used from: $14.75 |
 | Tapas Made Easy by Tomas Garcia
Buy new: $11.01 / Used from: $0.38 |
 | La Cocina de Mama: The Great Home Cooking of Spain by Penelope Casas
Buy new: $19.77 / Used from: $9.94 |
 | Cooking in Spain by Janet Mendel
Buy new: $29.95 / Used from: $1.54 |
 | Spanish Food and Cooking (Food & Drink) by Pepita Aris
Buy new: $35.00 / Used from: $9.98 |
 | The New Spanish Table by Anya von Bremzen
Buy new: $25.55 / Used from: $10.50 |
 | Tastes of the Pyrenees, Classic and Modern: Classic and Modern by Marina Chang
Buy new: $24.95 / Used from: $3.90 |
 | My Kitchen in Spain: 225 Authentic Regional Recipes by Janet Mendel
Buy new: $27.26 / Used from: $6.03 |
 | Cooking from the Heart of Spain: Food of La Mancha by Janet Mendel
Buy new: $19.46 / Used from: $4.15 |
 | El Bulli: 1998-2002 by Ferran Adria
Buy used from: $389.95 |
 | Casa Moro by Samantha Clark
Buy used from: $22.11 |
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