 | The Professional Chef by The Culinary Institute of America
Buy new: $44.10 / Used from: $29.40 The Professional Chef Textbook. This is a great teaching, training and refresher tool! Used in top culinary colleges and institutes, this wonderful resources should be at the fingertips of every cook, chef, chef to be or wanna-be chef.
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 | The New Food Lover's Companion by Sharon Tyler Herbst
Buy new: $11.55 / Used from: $3.58 This basically is a "Food Dictionary". An excellent resource for looking up those funny culinary terms that you have heard of, but can't quite remember what it meant.
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 | Larousse Gastronomique by Larousse Gastronomique
Buy new: $46.75 / Used from: $39.00 |
 | The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School by Kathleen Flinn
Buy used from: $2.45 |
 | The Complete Guide to Successful Event Planning : With Companion CD-ROM by Shannon Kilkenny
Buy new: $26.37 / Used from: $19.97 |
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