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The best cookbooks!
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Cafe Firenze Cookbook: Food and Drink Recipes from the Tuscan Sons
by
Fabio Viviani
Buy new: $19.79 / Used from: $19.94
Italy for the Gourmet Traveler, Revised
by
Fred Plotkin
Buy used from: $23.70
Cooking Light Complete Cookbook: A Fresh New Way to Cook (Book & CD-ROM)
by
Editors of Cooking Light Magazine
Buy new: $23.07 / Used from: $22.50
The Professional Chef
by
The Culinary Institute of America
Buy new: $42.69 / Used from: $38.38
On Food and Cooking: The Science and Lore of the Kitchen
by
Harold McGee
Buy new: $26.40 / Used from: $21.36
Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)
by
Rachael Ray
Buy new: $13.57 / Used from: $2.99
Cooking Light Cook's Essential Recipe Collection: Slow Cooker: 57 essential recipes to eat smart, be fit, live well (the Cooking Light.cook's ESSENTIAL RECIPE COLLECTION)
by
Editors of Cooking Light Magazine
Buy new: $12.21 / Used from: $8.73
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
by
Karen Page
Buy new: $20.47 / Used from: $29.62
Bistro Laurent Tourondel: New American Bistro Cooking
by
Laurent Tourondel
Buy new: $23.07 / Used from: $12.43
How to Cook Everything (Completely Revised 10th Anniversary Edition), Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
by
Mark Bittman
Buy new: $20.10 / Used from: $18.50
The Food You Crave: Luscious Recipes for a Healthy Life
by
Ellie Krieger
Buy new: $18.48 / Used from: $10.70
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
by
Alice Waters
Buy new: $23.10 / Used from: $22.07
Everyday Italian: 125 Simple and Delicious Recipes
by
Giada De Laurentiis
Buy new: $20.47 / Used from: $15.00
The New Best Recipe: All-New Edition
by
Cook's Illustrated Magazine
Buy new: $23.10 / Used from: $18.49
Cook Yourself Thin: Skinny Meals You Can Make in Minutes
by
Lifetime Television
Buy new: $12.99 / Used from: $5.50
Catching Fire: How Cooking Made Us Human
by
Richard Wrangham
Buy new: $17.79 / Used from: $5.00
Cooking for Two: 2009,The Year's Best Recipes Cut Down to Size
by
America's Test Kitchen
Buy new: $23.10 / Used from: $19.99
Cooking Light Fresh Food Fast: Over 280 Incredibly Flavorful 5-Ingredient 15-Minute Recipes
by
Editors of Cooking Light Magazine
Buy new: $16.47 / Used from: $14.12
Cooking Well: Multiple Sclerosis: Over 75 Easy and Delicious Recipes for Nutritional Healing
by
Marie Courtier
Buy new: $7.92 / Used from: $34.50
Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans
by
Marcelle Bienvenu
Buy new: $16.47 / Used from: $14.02
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by
Michael Ruhlman
Buy new: $17.28 / Used from: $11.34
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