Listmania!
World Recipe (Spice) Ingredients
By an Amazon.com customer
Cardamon Green - Whole - 4 OZCardamon Green - Whole - 4 OZ
Buy new: $7.00
Wonderful for chai with cloves and cinnamon and a little black pepper
Garam Massala - 1 LBGaram Massala - 1 LB
Buy new: $10.10
If you want to try your hand at food from South Asia, you'll need garam masala
Curry (Indian) Basic - 1 LBCurry (Indian) Basic - 1 LB
Buy new: $9.00
A good 'red' curry powder
Curry (Indian) Yellow - 1 LBCurry (Indian) Yellow - 1 LB
Buy new: $10.60
Great for the 'yellow' curries in South East Asian food too!
Stone (Granite) Mortar and Pestle, 7 in, 2+ cup capacityStone (Granite) Mortar and Pestle, 7 in, 2+ cup capacity
Buy new: $32.95
More authentic than the food processor...and a lot of fun!
JFC Roasted Sesame Seeds (7 oz.)JFC Roasted Sesame Seeds (7 oz.)
Buy new: $6.95
Roasted sesame seeds are used all around the Pacific Rim
Madagascar Vanilla Bean (0.3 ounce) by igourmet.comMadagascar Vanilla Bean (0.3 ounce) by igourmet.com
These come from Africa, but are used throughout the Americas and Europe also.!
Thai Fresh kaffir lime leaves 1.5 oz (Approx 60-70 leaves)Thai Fresh kaffir lime leaves 1.5 oz (Approx 60-70 leaves)
Buy new: $7.89
A 'must' for Thai cooking - stores well in freezer
Indian Curry Leaves - "Kari" leaves - 5 gmsIndian Curry Leaves - "Kari" leaves - 5 gms
A 'must' for Indian cooking
Ajika Amchur - Ground Mango Powder - Indian SpiceAjika Amchur - Ground Mango Powder - Indian Spice
Mango powder is wonderful for 'souring' - use less lime juice in a recipe and try this!
TAMARIND PASTE - seeded partially desiccated tamarind fruit - 8 ozTAMARIND PASTE - seeded partially desiccated tamarind fruit - 8 oz
Buy new: $5.75
Needed for Mexican, SE Asian, and South Asian foods
Japanese Katsuobushi, Dried Shaved Bonito, 1.05 ozJapanese Katsuobushi, Dried Shaved Bonito, 1.05 oz
Buy new: $6.49
Essential for the Japanese soup stock known as 'Dashi'
Hime Nishime Kombu - Dried SeaweedHime Nishime Kombu - Dried Seaweed
Essential for the Japanese soup stock known as 'Dashi'
Wakame - Dried SeaweedWakame - Dried Seaweed
Buy new: $4.99
Used in several key Japanese dishes
Musubi Nori Dried SeaweedMusubi Nori Dried Seaweed
Buy new: $3.99
The Japanese 'snacking' sea vegetable
Star anise - 3.5 ozStar anise - 3.5 oz
Buy new: $5.80
Used in China, India, Mexico, SE Asia, and lots of other places!
Learn to Make Authentic Thai Curry. Six Thai Curry Paste Assortment. Great Gift!....Learn to Make Authentic Thai Curry. Six Thai Curry Paste Assortment. Great Gift!....
Buy new: $20.95
Sometimes better to start with a curry paste than curry powder, especially for Thai food
Chef Paul Prudhomme's Magic Seasoning Blends ~ Gumbo File, 1.1-Ounce BottleChef Paul Prudhomme's Magic Seasoning Blends ~ Gumbo File, 1.1-Ounce Bottle
Buy new: $3.00
If you are making a gumbo, you will want some gumbo file
Sambhar Powder, Bulk, 16 ozSambhar Powder, Bulk, 16 oz
Sambar to accompany idli's and dosas from South India
One pound Whole Poppy SeedOne pound Whole Poppy Seed
Poppy seeds are used in European & around the Mediterranean
Coriander Seed Whole - Spice & Seasoning Used in Thai, Indian, Arabic, Persian, Chinese, Moroccan, African, Indonesian CuisinesCoriander Seed Whole - Spice & Seasoning Used in Thai, Indian, Arabic, Persian, Chinese, Moroccan, African, Indonesian Cuisines
Cilantro/Coriander seeds - used everywhere