Product Description

Sorghum Flour, a millet-like grain, is America's third leading cereal crop. It is a powerhouse of nutrition and adds a superb flavor to gluten-free baking. Add 15% to 20% sorghum flour to your flour mixes to make delicious breads, cakes, cookies and more. An irresistible scone recipe is on the label.

Product Details

• Amazon Sales Rank: #82606 in Grocery
• Size: 22 oz.
• Brand: Bob's Red Mill Flours & Meals
• Ingredients: Whole grain "sweet" white sorghum.

Features

• 22 oz.

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