Bob's Red Mill Organic Quinoa Flour, 22-Ounce Packages (Pack of 4)
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| List Price: | $45.84 |
| Price: | $32.89 & eligible for FREE Super Saver Shipping on orders over $25. Details |
Availability: Usually ships in 24 hours
Ships from and sold by Amazon.com
Product Description
USDA organic. Friend of the heart. The super ancient food for today. Our Quinoa Flour is finely stone ground from whole grain Quinoa grown in the Andes region of South America. It is a good source of fiber and contains all eight essential amino acids. Easily digestible and gluten-free. Quinoa has a delicate, nutty flavor and is versatile for baking. Certified 100% organic by QAI. Gluten free. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use Elisa gluten assay test to determine if a product is gluten free. All natural. The super grain ancient food for today. Of all the whole grains, Quinoa is the most nutritious, and as a multi-purpose flour, Bob's Red Mill Organic Quinoa flour is second only to wheat in versatility. This superb flour brings a tender moist crumb to all your baking projects. Lowfat diets rich in fiber-containing grain products, fruits, and vegetables may reduce the risk of some types of cancer, a disease associated with many factors.
Product Details
- Amazon Sales Rank: #5238 in Grocery
- Brand: Bob's Red Mill
- Released on: 2006-01-26
- Number of items: 4
- Dimensions: 8.00" h x 4.00" w x 9.50" l,
Features
- Case of four 22-ounce packages (88 total ounces)
- Made from pure organic quinoa
- An excellent source of protein, calcium, and iron
- Certified organic; a nutritious whole grain substitute for wheat flour
- Made from South American-grown quinoa and packaged in Milwaukie, Oregon
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Editorial Reviews
About the Brand
Bob Moore's secret to life may just be "work hard and keep it simple." Living this philosophy, Bob literally puts his nose to the grindstone every day. Bob's Red Mill Natural Foods is an Oregon-based company that utilizes simple, old-world technology to mill hundreds of all-natural whole grain products.
Bob's Red Mill is dedicated to the manufacturing of natural foods in the natural way. In their own words: "With all the sophisticated knowledge of recent times, no machinery has yet been developed that grinds grains into flour quite as well as our flint-hard quartz millstones quarried in France and used by discriminating millers since early Roman times."
"Our well-dressed (sharpened) sets of millstones turn the highest quality wheat into a finer, better baking bread flour than all the hammer mills, steel roller mills, steel buhr mills, or pulverizers ever built! These slow turning millstones grind the bran, endosperm, and germ (containing its nutritious wheat germ oil) into flour in a cool natural way, creating a more assimilable food."
Bob's Red Mill stone grinds all common and most uncommon grains into flours and meals on its over 100-year-old mills. They mix them into an astounding array of unique cereals, pancake and waffle mixes, machine and hand-made bread mixes, quick bread mixes, gluten-free mixes, and specialty grain products.
Customer Reviews
Good stuff
Unlike earlier reviewers, I received the correct product -- and what a great product it is. Quinoa flour is the best weapon in the gluten-free baker's arsenal, and I have been extremely pleased with the quality of this particular product. It is evenly milled and seems quite fresh. Amazon's price is the best I've found, too.
Quinoa is good stuff
I really love the texture and taste of Quinoa flour. The way I use it is half and half with Bob's red mill all-purpose flour, to replace the whole wheat I used before, and add Xanthum gum (for the all-purpose) and baking soda. I've made banana bread, pancakes, and biscuits this way, it's excellent! It is a little on the expensive side when compared to wheat flour but is more nutritious and for the gluten intolerant it is a good choice.
Great Prodict, but expensive thru Amazon
I use this product often but quite honestly, I buy it at our local store for less than half of what amazon sells it for per bag!
Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.




