From Lynne and Sally —
An instant-reading thermometer means instant control. In seconds you know when the steak is medium rare (130ºF), the chicken’s ready (170ºF), or the custard’s cooked (170ºF). Forget that they call this a “beverage & frothing” gadget—it works for everything and the oversized dial saves squinting. One trick: you can calibrate instant thermometers with the adjustable nut on the dial’s back. Put the prong in boiling water; if the dial doesn’t read 212ºF, turn the nut until it does.

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Product Description

Take the guesswork out of cooking times with this InstaRead thermometer by CDN. Made of premium grade stainless steel, the slender probe inserts easily into roasting meat and poultry and to give a quick temperature read-out. The finely calibrated thermometer is also handy for monitoring the temperature of yeasts, dough, and tempered chocolate. The large dial and numbers along with a high visibility red marker makes reading easy. Accurate to within 2 degrees, the thermometer measures a range from 60 to 220 degrees Fahrenheit, and can even be recalibrated for continued accuracy. While the thermometer may be used on meats cooked in a conventional oven, microwave, grill, rotisserie, and smoker, it should be removed from the meat as soon as the temperature is registered since the polycarbonate lens is not oven-proof. The protective sheath, which features a pocket clip and loop to conveniently hold the probe, lists various types of meats along with the USDA recommended temperature for each. A five-year warranty covers the thermometer against defects. features Cooking thermometer reads internal food temperature instantly Temperature range 60 to 220 degrees Fahrenheit Large dial and numbers makes reading easy Perfect for roasts, yeasts, and chocolate tempering Use on foods cooked in oven, grill, smoker, and microwave

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Product Details

• Amazon Sales Rank: #241210 in Kitchen & Housewares
• Color: red
• Brand: Component Design

Features

• Cooking thermometer reads internal food temperature instantly
• Temperature range 60 to 220 degrees Fahrenheit
• Large dial and numbers makes reading easy
• Perfect for roasts, yeasts, and chocolate tempering
• Use on foods cooked in oven, grill, smoker, and microwave