Foraging New England: Finding, Identifying, and Preparing Edible Wild Foods and Medicinal Plants from Maine to Connecticut
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Average customer review:Product Description
New England's diverse geography overflows with edible plant and animal species. Through the seasons, this forager's paradise offers a continually changing list of wild, harvestable treasures. From Beach Peas to Serviceberries, Lamb's-Quarters to Lady's Thumb, Hen of the Woods to Mugworts, Foraging New England guides you to the edible wild foods and healthful herbs of the Northeast. Organized by environmental zone, this valuable reference guide will help you identify and appreciate the wild bounty of New England. Inside you'll find: detailed descriptions of edible plants and animals; tips on finding, preparing, and using foraged foods; a glossary of botanical terms; eighty-seven color photos. Use Foraging New England as a field guide or as a delightful armchair read. No matter what you're looking for, be it the curative Heal-All or tasty Purslane, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table. (6 x 9, 208 pages, color photos)
Product Details
- Amazon Sales Rank: #285944 in Books
- Published on: 2002-05-01
- Original language: English
- Number of items: 1
- Binding: Paperback
- 208 pages
Editorial Reviews
From the Back Cover
New England's diverse geography overflows with edible plant and animal species. Through the seasons, this forager's paradise offers a continually changing list of wild, harvestable treasures. From Beach Peas to Serviceberries, Lamb's-Quarters to Lady's Thumb, Hen of the Woods to Mugworts, Foraging New England guides you to the edible wild foods and healthful herbs of the Northeast. Organized by environmental zone, this valuable reference guide will help you identify and appreciate the wild bounty of New England. Inside you'll find: detailed descriptions of edible plants and animals; tips on finding, preparing, and using foraged foods; a glossary of botanical terms; eighty-seven color photos. Use Foraging New England as a field guide or as a delightful armchair read. No matter what you're looking for, be it the curative Heal-All or tasty Purslane, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table. (6 x 9, 208 pages, color photos)
About the Author
Customer Reviews
Nature's Bounty
Tom Seymour, acclaimed as a naturalist from the State of Maine, has written a fascinating survey of nature's bounty. This book is highly recommended to readers with an interest in ecology and the world of nature. The author supplies much hard to find information concerning nature's many hidden treasures: edible plants, medicinal plants, and the like. The book features superb color plates, cross-referencing, and a writing style that says "keep reading...."
Great book, great seller
Really love this book! Specific to the area, making it easier to learn about plants in New England instead of flipping through pages and pages of plants that are not found in my region. Definitely recommended. It arrived quickly!




