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| Plenty: One Man, One Woman, and a Raucous Y...
by Alisa Smith | Animal, Vegetable, Miracle: A Year of Food ...
by Barbara Kingsolver $17.79 | The Omnivore's Dilemma: A Natural History o...
by Michael Pollan $9.12 |
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| In Defense of Food: An Eater's Manifesto
by Michael Pollan $14.93 | The Art of Simple Food: Notes, Lessons, and...
by Alice Waters $23.10 | Slow Food Nation: Why Our Food Should Be Go...
by Carlo Petrini $15.30 |
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| Local Flavors: Cooking and Eating from Amer...
by Deborah Madison | Fresh from the Farmers' Market: Year-Round ...
by Janet Fletcher | Recipes from America's Small Farms: Fresh I...
$12.21 |
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Local Food
