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Contemporary Wedding Cakes
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| List Price: | $29.95 |
| Price: | $19.77 & eligible for FREE Super Saver Shipping on orders over $25. Details |
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Product Description
Recipes include a stunning Victorian cake with heavy scroll piping, traditional stacked cakes ranging from three to six tiers, distinctive Art Nouveau and Art Deco designs, and more.
Product Details
- Amazon Sales Rank: #328374 in Books
- Published on: 2000-08-01
- Number of items: 1
- Binding: Hardcover
- 160 pages
Editorial Reviews
About the Author
Nadine Hurst has won many prestigious tropies for her competiton work in royal icing, from Hotelympia to the British Sugarcraft Guild National Exhibition Competitions, along with being involved in the creation of one of the royal wedding cakes.
Julie Springall has worked in cake decorating for a number of years. She has contributed to several magazines, including Brides, House Beautiful, Bella, and Sugarcraft Guild Magazine.
Customer Reviews
Contemporary Wedding Cakes
This is one of the cake decorating books that give details and steps to how to decorate. The ideas are fresh and achievable. Stunning pictures. Highly recommended. A pleasure to just read and look at the photos.
Excellent for ideas!
I am in the process of planning my wedding and I just couldn't imagine what my cake would look like. While looking through all sorts of cake books, including this one, I found my perfect cake and have not found a more beautiful idea since! Although this book doesn't tell you how to make them very well...it has excellent pictures and you can easily take it to a professional and they could do it. I highly recommend this book to those who are looking for something different or for something elegant!
Creativity at its Best
The cakes in this book are not for the novice cake decorator. However for the experienced cake decorator it gives directions for some of the most amazing and beautiful cakes you have ever seen. If you are skilled beyond Wilton 1-2-3, and you are experienced in the use of rolled fondant and gum paste, give this book a try.
