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| Great Bowls of Fire: The World's Spiciest S...
by Jay Solomon One of our absolute favorite cookbooks. Jay Solomon sent an email thanking us for "keeping the book alive". We'd like to tha... | Steven Raichlen's Healthy Latin Cooking: 20...
by Steven Raichlen $16.32 This is another of our favorites. Steven Raichlen, known more for his series of Barbecue Cookbooks, does a great job here pre... | Mexican Everyday (Recipes Featured on Seaso...
by Rick Bayless $19.77 We just started digging in to this one, but so far all of the recipes have been as advertised: Simple, bold flavored dishes th... |
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| The Mushroom Lover's Mushroom Cookbook and ...
by Amy Farges This book (obviously) features different mushrooms in every recipe! One nice thing about the book is that it includes a mushr... | The Border Cookbook : Authentic Home Cookin...
by Cheryl Alters Jamison $14.93 | Quick from Scratch Herbs & Spices Cookb...
by Food & Wine Magazine |
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| Asian Flavors: Unlock Culinary Secrets with...
by Wendy Sweetser $14.21 | Recipes and Remembrances from an Eastern Me...
by Sonia Uvezian $29.92 | Cooking Light Superfast Suppers: Speedy Sol...
by Editors of Cooking Light Magazine $23.07 |
Cookbooks
