| the latest and best cookbooks for chefs | ||
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| The Devil in the Kitchen: Sex, Pain, Madnes...
by Marco Pierre White $21.33 | Jean-Georges: Cooking At Home with a Four-S...
by Jean Georges Vongerichten $29.70 | Bocuse in Your Kitchen: Simple French Recip...
by Paul Bocuse $21.86 |
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| Pierre Gagnaire: Reinventing French Cuisine
by Peter Lippmann $37.91 | Grand Livre De Cuisine
by Alain Ducasse | Grand Livre de Cuisine: Alain Ducasse's Des...
by Alain Ducasse |
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| Ducasse Flavors of France
by Alain Ducasse $26.40 | The Provence Of Alain Ducasse
by Alain Ducasse $45.00 | Bocuse's Regional French Cooking
by Paul Bocuse |
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