Product Description

Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.

In recent years, Raw food has evolved into a fully mature cuisine unto itself. You won't believe how satisfying and fulfilling Raw meals can be! This collection of Kristen Suzanne's most hearty, savory entrees shows just how EASY it is to take the world's healthiest cuisine to the next level -- with real meals that are super easy to prepare and sure to please and amaze you, your family, and friends.

Includes recipes for Raw vegan versions of such comfort-food favorites as pizza, lasagna, burgers, wraps, pasta, ravioli, sandwiches, Mexican food, quiche, pates, cheeses, pesto, and breads. This Raw food vegan recipe book also includes a "Raw Basics" introduction to Raw food (with 6 basic "must have" recipes) for people who are new to the subject.

Includes links to photographs at Kristen Suzanne's Web site, KristensRaw.com.

Product Details

• Amazon Sales Rank: #34902 in Books
• Published on: 2008-12-01
• Original language: English
• Number of items: 1
• Binding: Paperback
• 96 pages

About the Author
Kristen Suzanne is an accomplished Raw food chef with a passion for helping people live life to the fullest with the healthiest cuisine in the world. Through radio, television, books, and her popular blog and email newsletter, Chef Kristen Suzanne helps individuals live and love the Raw lifestyle. For more information about Chef Kristen Suzanne, please visit KristensRaw.com.

Customer Reviews

Kristen really knows her RAW!
I am a collector of books on raw food, and when I saw Kristen's website and her books, I knew I just had to add them to my collection! Definitely a good decision, as her books are really excellent. She really knows her RAW! Her recipes are very easy to follow; they are easy but so delicious and gorgeous, and she has a lot of recipes that are different from other raw books. I find the variety refreshing.
The Entrees book is fabulous; the Lasagne is to LIVE FOR! There are so many choices it is hard to decide which one to make next! All of her books are like that. The Hemp book is fabulous also...and don't even get me started on the Holidays book!
I definitely give her books 5 stars. I don't think anyone could possibly be disappointed with Kristen's raw books!

Wow! A great addition to any kitchen
Kristen's Raw Vegan Entrée's is another wonderful book filled with delicious recipes.
One of the great things about this book is that it offers recipes that will appeal to everyone. She offers non fat and low fat recipes, and if you're someone like me who can't tolerate high amounts of nuts, she offers many recipes that use seeds or a combination of nuts and seeds that are not too heavy. For this reason, I found her book to be more budget friendly than some other recipe books I've purchased. Another bonus is that her recipes are typically not more than 4 servings. I usually only cook for 1 or 2 people and I found her recipes very easy to cut in half.

Of course, her recipes are always flavorful and satisfying. Her Hearty Garden Burgers are excellent and go great on top of her Famous Marinara with Pasta. I love making pizza with her Addictive Savory Mustard Bread (I also love to just eat it plain it's that good), and I always have one of her pestos or pates in the fridge. I would have to say my all time favorite raw recipe would have to be her South of the Border Burrito topped with the Cheezy Nacho Sauce. This dish never fails to amaze me and my friends and family love it. It's definitely a must have for every raw kitchen or for anyone looking to move towards a vegan or healthier lifestyle.

A Must-Have Book!
I find what helps me from getting bored with my raw routine is to try at least one or two new raw recipes a week. So, I was so excited to get Kristen Suzanne's books. I absolutely love the Easy Entrees book. Kristen Suzanne's recipes are unique and feature wonderful flavor combinations I've not seen in other raw books. One of my favorite raw dishes of all-time is in this book - Kristen's Famous Marinara with Pasta. It's so easy to make and very satisfying. One of my new favorites is Kristen Suzanne's Addictive Savory Mustard Bread. It truly is addictive! I was also really impressed with the Hearty Garden Burgers - yum! Kristen's recipes are always straightforward and the directions are thorough and easy to follow. I definitely recommend this for those just starting out with raw food and those who've been raw foodies for awhile.